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A must-have Macao souvenir
![](https://cdn.sanity.io/images/ul272611/production/a7eb60f9b2a03495684a46c056dad36cd9630dc0-640x295.jpg?rect=173,0,295,295&w=600&h=600&fit=max&auto=format)
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![](https://cdn.sanity.io/images/ul272611/production/7623eb0aab654883d99f9255a51716a50d5d991d-4032x3024.jpg?rect=504,0,3024,3024&w=600&h=600&fit=max&auto=format)
- 14 Rua do Cunha, Taipa
- Open daily 10am-9pm
- +853 2882 7142
- Website
Fong Kei for local delicacies
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The bakery is a family-owned business with over 100 years of history in Taipa. In the early days Fong Kei also had a teahouse upstairs, but when in the 60’s the firecracker industry started to dwindle, the loss of local population was a big hit to many of the local small businesses like Fong Kei. They had to close their teahouse and only the bakery was left. Luckily with the opening of Macau-Taipa bridge in 1974, the bakery business bloomed once again.
The packaging may not be fancy, but we still have many people queuing up every day.
Almond cookies with pork
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For a truly authentic Taipa souvenir, bring back Fong Kei’s almond cookies with pork. This may sound like an odd combination, but is yummy!